DEPED MEMORANDUM 089, 2025 PMES guidelines pptx TLE 8 Q1 1. assess ICT as tools for online marketing.pptx FOUR WAYS OF PRESERVING AND PROCESSING OF FOODS.pptx INTRODUCTION & BASIC CONCEPTS IN FOOD PROCESSING.pptx Napkin Folding.pptx_Design and process of napkin folding fish cultivation.pptx_The phases of fish culture This power point presentation was focus on learning activity in Food processing NC II This powerpoint presentation was focus on Cookery NC II it provides learning activities related to plating 
